- CORPORATE STATEMENT
IMPROVING THE LIVES OF FILIPINOS “ONE SLICE AT A TIME”
LOTS’A PIZZA will become the NO.1 QUICK-SERVE and TAKE-OUT PINOY STYLE Pizza Chain in the PHILIPPINES
LOTS’A PIZZA will provide total satisfaction to our CUSTOMERS,
that will generate excellent profits to our FRANCHISEES
by aggressively opening more OUTLETS and
improve the lives of our EMPLOYEES
We EXIST to make FILIPINOS love eating PIZZA.
COMPETITIVE ADVANTAGEPERFECTLY PARBAKED CRUST
Made from our proprietary dough blend using advance U.S. Technology and Research, our extraordinary parbaked pizza crust is crispy and chewy. It contains low fat, oil and sugar with a healthy serving of carbohydrates added.
SIGNATURE PIZZA SAUCE
Made only from the freshest and tomatoes and spices and toll – packed by Del Monte Quality, our signature pizza sauce is healthy loaded with Vitamin C, Potassium, Iodine, Fibers, and the anti – oxidants lycopene and beta – carotene.PREMIUM PIZZA TOPPINGS
Our toppings are surely pizza perfect. San Miguel Purefoods – Hormel supplies LOTS’A PIZZATM with only the choicest meat toppings. The cheese used in every pizza and pasta supplied by no less than Mondelez.
LOTS’A PIZZA™ PASTA
Our variety of delectable pasta – spaghetti, carbonara and baked macaroni. Pasta provided by Ideal Gourmet Pasta with durum wheat semolina for that al dente quality and exquisite taste.
FRANCHISE MODELSSTARTER CART
(Starts at P350,000)
The LAP Starter Cart is the outlet model with lowest investment package designed for aspiring entrepreneurs with limited resources. Product lines offered in starter cart are sliced pizza and best sellers at Large and extra Large sizes.STARTER DEPOT
(Starts at P450,000)
The LAP Starter Depot is another outlet model that requires lower investment. This model is collapsible that can be deployed in front of commercial buildings like supermarket or other retail business which needs a minimum area of 4 sqm.FULL SERVICE CART
(Starts at P500,000)
The LAP Cart is versatile full – service cart system that generates sales output equivalent of a Full Store. The model serves the complete product lines of Lots’A Pizza.STALL
(Starts at P550,000)
The LAP stall is commercially based franchised outlet ideal for supermarkets and mall – based locations and is geared to generate high sales at the lowest set – up cost.DEPOT
(Starts at P600,000)
The LAP Depot is a first of its own, a community – based franchise outlet that caters to its immediate market via delivery and pass – thru window system.FULL STORE
(Starts at P950,000)
The LAP Full Store is the all time best selling franchise model and still the highest sales generator of all the franchise models on record. The LAP Full Store with Dine – In is the biggest franchise model and packed with all features needed by the franchise to optimize their business performance.
- MULTI-AWARED FRANCHISE SUPPORT SYSTEM
We’re looking for quality people who would like to join our growth and own a quality and multi-awarded business that they can be proud of. Consider these benefits of owning your own LOTS’ A PIZZA franchise.SITE EVALUATION AND MARKET RESEARCH TOOLS
Complete set of tools in your quest for the most viable sites – advanced site evaluation tools,
basic market research tools, micro market research, new product development research and use of Mobular Systems Manual.
PRODUCT RESEARCH AND DEVELOPMENT
GMP Certification program, continuous product ideation and development with the top partner suppliers like San Miguel, Purefoods, Hormel, Del Monte Quality, Mondelez, CDO, Dole, and Ideal Gourmet Pasta.
THE LOTS’A PIZZA ACADEMY
Offers five (5) levels of training and development for franchisees and their service personnel including our signature Customer Service and Success Blueprint (CSSB).
Soft opening support, grand opening support, and revival opening support.
FRANCHISE SUCCESS PLAN
Financial analysis plan, business life cycle metamorphosis, contacts, sales, and audit reports.
SYSTEM WIDE AND LOCAL STORE MARKETING SUPPORT
Pizza of the season, system-wide marketing, local store marketing, off-site selling, pizza party and guerilla marketing.
DELIVERY SYSTEM AND LOGISTICS SUPPORT
LAPD concept, vanity numberation, bulk ordering, free delivery of supplies.
INTERNET AND DIGITAL MARKETING SUPPORT
Corporate website, social media accounts, text blast platform, LAP Ordering and Inventory System (LOIS)
OUR RECIPE FOR SUCCESS
OUR IDEAL FRANCHISEE
Must love eating pizza
Hungry for success
Committed to hands- on management
Good moral character
LETTER OF INTENT
The Franchise Head
LOTS’ A PIZZA™ Franchise Systems, Inc.
LOTS’ A PIZZA™ Building, #28 Capricorn Street,
Pamplona Park Subdivision, Las Piñas City
I wish to formalize my interest and intention at pursuing a franchise application with LOTS’ A PIZZA.
I intend to set up a LOTS’ A PIZZA Franchise Branch in: